NOTE: Image is for demonstrative purposes only and may or may not be of this specific variety. Click here for pictures of this specific variety.
Days to Maturity: 65 days.
USU recommends them. Pea Pods are 3 1/2 inches long with 8 to 10 small tender peas. Homesteader peas are resistant to common wilt and heat tolerant.
Variety is well-suited to Utah"s climate and produces peas well into the hotter June and July weather. Also called Homesteader peas, and has excellent freezing qualities.
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