Greens - Mesclun Mix - Mixed Species

Hardy Annual Salad mix contains arugula, mizuna, red kale, and tat soy. Mix with gourmet salad blend for a delicious salad.

Did You Know? These greens are a good source of vitamins A and C as well as beta-carotenes and minerals.

Soil & Water: Greens like full sun except in hot summer climates where they prefer some shade, especially in the afternoon. Add plenty of compost to the soil to encourage rapid growth. Water evenly and moderately to prevent bitterness.

Planting & Growing: Start seeds indoors 4 weeks before transplanting outside, or sow seed directly as soon as the soil is workable. Make successive plantings every 10-14 days for a continuous harvest. In mild climates, greens can be sown from spring through fall.

Harvesting & Storage: Begin harvesting individual leaves after the center rosette has begun to develop. You can begin harvesting at 6" by picking outside leaves. Greens are slow to bolt and are winter hardy. Store the unwashed leaves wrapped in a damp paper towel in a perforated plastic bag in the refrigerator.

Soil Temperature: 40-65°F
Planting Depth: 1/4"-1/2"
Germination: 7-14 Days
Height At Maturity: 3"-7"
Days To Maturity: 24-28 Days
Sun/Shade: Full Sun
Spacing After Thinning: 8"-12"
Approx Seeds per Pack: 250 Seeds

Features

Open-Pollinated

Characteristics

USDA Growing Zone: Certified Organic Product

Approximate Harvest Time : Early Summer

Approximate Harvest Time : Early Winter

Approximate Harvest Time : Late Fall

Approximate Harvest Time : Late Spring

Growth Habit : Herbaceous

Life Cycle : Hardy Annual

Planting Time : Fall

Planting Time : Spring

Seed Unit Sizes : Seed Pack

Soil pH : 6.1 - 6.5

Soil pH : 6.6 - 7.0

Starting Location : Direct Sow

Sun Requirements : Full Sun

Planting & Care

Soil & Water: Greens like full sun except in hot summer climates where they prefer some shade, especially in the afternoon. Add plenty of compost to the soil to encourage rapid growth. Water evenly and moderately to prevent bitterness.

Planting & Growing: Start seeds indoors 4 weeks before transplanting outside, or sow seed directly as soon as the soil is workable. Make successive plantings every 10-14 days for a continuous harvest. In mild climates, greens can be sown from spring through fall.

Harvesting & Storage: Begin harvesting individual leaves after the center rosette has begun to develop. You can begin harvesting at 6" by picking outside leaves. Greens are slow to bolt and are winter hardy. Store the unwashed leaves wrapped in a damp paper towel in a perforated plastic bag in the refrigerator.

Guarantee

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s).

Useful Information

PDF -

Use Instructions

Mesclun Mix Greens Seeds (Organic)