Mustard Greens - Tatsoi - Brassica navinosa

Hardy Annual Heirloom. Tatsoi is a Chinese non-heading mustard, a great green to add to salad or stir-fry. Dark, round spoon-shaped leaves grow on broad, tender, crisp white stalks, with a large celery-like base. They have a tangy, mild mustard flavor.

Did You Know? For baby greens, sow thickly and scissor-harvest at 3" to 4" tall.

Soil Temperature: 50-70°F
Planting Depth: 1/4"
Germination: 4-10 Days
Height At Maturity: 8"-12"
Days To Maturity: 42 Days
Sun/Shade: Partial Sun
Spacing After Thinning: 4"-6"
Approx Seeds per Pack: 250 Seeds

Features

Heirloom
Open-Pollinated
Succession Planting

Characteristics

USDA Growing Zone: Certified Organic Product

Growth Habit : Herbaceous

Life Cycle : Hardy Annual

Plant Family : Brassicaceae (Brassicas or Cole)

Planting Time : Fall

Planting Time : Spring

Seed Unit Sizes : Seed Pack

Soil pH : 6.1 - 6.5

Soil pH : 6.6 - 7.0

Soil pH : 7.1 - 7.5

Starting Location : Direct Sow

Starting Location : Start Indoors & Transplant

Sun Requirements : Full Sun/Part Sun

Planting & Care

Soil & Water: Tatsoi greens prefer rich, fertile soil with a pH of 6.0-7.5 and plenty of added organic matter. Water regularly and evenly to avoid bitterness.

Planting & Growing: Tatsoi prefers cooler weather, but tolerates warm weather. Start indoors 3 weeks before the last frost and continue planting every two weeks until midsummer.

Harvesting & Storage: Begin harvesting individual leaves after the center rosette has begun to develop.

Guarantee

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s).

Useful Information

PDF -

Use Instructions

Mustard Tatsoi Greens Seeds (Organic)