Herb Seeds

Days to Maturity: Not specified Quantity: Approximately 0.15 g or about ~1440 seeds, (sows 24-30 feet of transplants) Chamomile (Matricaria recutit...

Days to Maturity: 65 DAYS Intense dark purple-red color with mild and aromatic basil flavor - a favorite in our trials! An improved strain of ...

Days to Maturity: 55Seed Count: 350Nepeta cataria. A cultivar that is known to make cats go crazy and has been used in traditional medicine for gen...

Days to Maturity: 50Seed Count: 700Petroselinum crispum. This variety of parsley is very dark green with closely curled leaves. Best suited as a ga...

Days to Maturity: 75 days Quantity: Approximately 0.15g or about ~111 seeds An ornamental dark purple basil introduced in 1962 and honored as an AA...

Days to Maturity: 60-90 days Quantity: Approximately 0.25g or about ~240 seeds This herb has a delightful spicy cinnamon fragrance, perfect for use...

Days to Maturity: 50-60Seed Count: 250Ocimum basilicum var. thyrsiflorum. Thai basil is a fragrant herb widely used in Southeast Asian cuisine, kno...

Closely related to shallots, leeks, and scallions, this onion variety is used as an herb in most recipes. The pale purple flowers are edible as wel...

Days to Maturity: 60-90Seed Count: 250Ocimum basilicum x O. americanum. Native to northwest India. This lemon-flavored and scented variety is perfe...

Days to Maturity: 60-90Seed Count: 200Ocimum basilicum. As the name suggests, Mammoth basil is a robust variety known for its large, ruffled leaves...

Days to Maturity: 30-50Seed Count: 100This cilantro is crazy! Super frilly leaves and mild flavor. It is best used when the plant is young, as its ...

Basil - Thai - Ocimum basilicum Tender Annual Thai basil is a key ingredient in Asian cuisine, offering a sweet, anise, clove flavor. Green leaves...

Days to Maturity: 60-90Seed Count: 200Ocimum basilicum x purpurascens. Red Rubin Basil is a captivating herb with dark, burgundy- purple leaves. It...

Days to Maturity: 60-75Seed Count: 250Originating in the Mediterranean, this dwarf basil variety is perfect for your container garden or kitchen co...

Days to Maturity: 70 days Quantity: Approximately 0.75g or about ~576 seeds, sows 18 to 24 feet Long Island Mammoth Dill (Anethum graveolens) is th...

Days to Maturity: 160-170Seed Count: 10Moringa, scientifically known as Moringa oleifera, is a remarkable and nutrient-packed plant often referred ...

Days to Maturity: 120Seed Count: 500Cuminum cyminum. Cumin is a staple herb, especially in Mexican cuisine. Self-seeding and prefers a long, warm g...

Days to Maturity: 60-70Seed Count: 300Ocimum basilicum. Lime basil is a vibrant, aromatic herb known for its bright green leaves and distinct citru...

Days to Maturity: 45 DAYS Popular Eastern European, finely curled parsley with strong stems and vigorous growth habit. Exceptionally beautiful, t...

Days to Maturity: 80 days Quantity: Approximately 0.15g or about 185 seeds Hailing from Naples, Bolloso is a prized variety known for its robust fl...

Days to Maturity: 40-45Seed Count: 150Ocimum basilicum. The tiniest basil variety around! Piccolino basil is a compact, dwarf variety known for its...

Days to Maturity: 45Seed Count: 500A great leaf for adding a lemon zing and Vitamin C. Making it a leafy herb that is great in soups, smoothies, sa...

This fragrant Genovese-type basil is hands down the best tasting basil we offer - ask anyone at High Mowing, but especially Sales Rep Ada's mom who...

Days to Maturity: 65Seed Count: 200Ocimum basilicum. Dark Opal basil is a stunning, ornamental herb known for its deep purple, almost black leaves ...

Days to Maturity: 70-90Seed Count: 300Ocimum basilicum x purpurascens. Blue Spice basil is an aromatic herb variety known for its unique blend of v...

Days to Maturity: 85–100 days Quantity: Approximately 0.07 g, or about ~58 seeds (Rosemarinus officinalis) Rosemary is a versatile culinary herb us...

Days to Maturity: 72Seed Count: 250Ocimum basilicum. Licorice basil is part of the Thai basil family and is also called anise basil. It is named fo...

Days to Maturity: 70Seed Count: 250Ocimum basilicum. Spicy Globe basil is a compact, bushy herb known for its small, aromatic leaves and spicy-swee...

Days to Maturity: 70Seed Count: 200Carum carvi. Native to Asia and parts of Europe. Popular and easy to grow. The flavor of caraway fruits is a bol...

Days to Maturity: 75Seed Count: 150Pimpinella anisum. Native to Eastern Mediterranean and the Middle East. Use leaves in salads. Seeds have a stron...

Days to Maturity: 30-40Seed Count: 100Trigonella foenum-graecum. A delicious green with edible seeds. Greens are used in traditional Indian cuisine...

Days to Maturity: 75 days Quantity: Approximately 0.33g or about ~40 seeds This versatile herb is best known for its role as a flavoring for meats,...

Days to Maturity: 60-90Seed Count: 200Ocimum basilicum. Siam Queen basil is a vibrant Thai basil variety known for its unique, spicy-sweet flavor w...

Seed Count: 30Ever want to be a magician? This sensitive plant will allow you to become the real houdini! A marvel of nature, this delicate perenni...

Days to Maturity: 70-100Seed Count: 200Sanguisorba minor. A Mediterranean variety has a light and delicious cucumber flavor. Primarily paired with ...

Compact plants that flower late and have excellent bolt resistance. Medium-dark green fronds have a mild, pleasant flavor, ideal for using fresh or...