White-Stemmed Pak Choi

Days to Maturity: 45 days

Quantity: Approximately 2 g, or about ~1000 seeds

White-Stemmed. Pak. Choi (Bok. Choy), 2 g rapa chinensis) 45 days. Tender, light green, spoon-shaped leaves with thick, white ribs. 14-18 in. tall. Crisp and mild, great for. Asian cooking. Stems make a good celery substitute. Cold-resistant, extended harvests.. Mustard. Greens. Brassica juncea and. Brassica rapa. Please see our. Greens. Growing. Guide for cultural information.
Packet: 2g unless otherwise stated (approximately 1000 seeds) sows 90’.

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