Vegetable Seeds

Days to Maturity: 90 days Quantity: Approximately 1-3 g, or about ~28 seeds, (sows approximately 20-60 feet) (Citrullus lanatus) This early 1900s G...

Days to Maturity: 45 days Quantity: Approximately 0.5 g, or about ~400-600 seeds, (sows 30 feet direct seeded or 175 feet as transplants) (Lactuca ...

Days to Maturity: 80 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (sows 100 feet) (Solanum lycopersicum) An heirloom from the Giltne...

Days to Maturity: 115 days Quantity: Approximately 6g or about 20-50 seeds, (C. maxima) Extra large pumpkin often grown for county fairs and Hallow...

Days to Maturity: 110 days Quantity: Approximately 4g or about ~20 seeds Big Tom, also known as Yankee Cow Pumpkin, is a pre-1700 cultivar of Nativ...

Days to Maturity: 90 days Quantity: Approximately ~36-60 seeds, (sows 100 feet) (Capsicum annuum) A large, thick-walled, sweet bell pepper variety,...

Days to Maturity: 90 days Quantity: Approximately 14g or about ~90 seeds This stunning maroon-black OSSI variety produces beautiful 4½ inch ears wi...

Perfectly uniform, straight beans on upright, vigorous plants. The vertical plant growth allows for easy harvest of multitudes of perfect, uniform ...

Days to Maturity: 100 days Quantity: Approximately 14g or about ~110 seeds, (sows 22-32 feet) This rainbow-colored variety of Cherokee Long Ear Sma...

Days to Maturity: 80 days Quantity: Approximately 0.16 g or about ~40-83 seeds, (sows 100 feet of transplants) This semi-determinate red tomato, de...

Days to Maturity: 43 days Quantity: Approximately 2 g, or about ~1000 seeds, (sows 90 feet) (Brassica rapa narinosa) This cold-hardy mustard variet...

Days to Maturity: 89 days Quantity: Approximately 0.16g or about 40–83 seeds, (sows 100 ft) (Indeterminate) [Pre-1900 heirloom grown throughout the...

Days to Maturity: 76 days Quantity: Approximately 0.09 g, or about ~40-83 seeds (Solanum pimpinellifolium) Introduced by SESE in 1994, this indeter...

Bean - Garbanzo - Cicer arietinum Tender Annual Bush. Also called chickpeas, the garbanzo bean is a tender annual legume that produces 1" pods tha...

Days to Maturity: 55 days Quantity: Approximately 0.3 g or about ~36-60 seeds, (sows 21-60 feet of transplants) This extra-early, large wax Hungari...

Days to Maturity: 76 days Quantity: Approximately 0.16 g or about 40-83 seeds, (sows 100 ft.) Same great flavor as pink-fruited Brandywine. Large, ...

Days to Maturity: 72 days Quantity: Approximately 0.3 g, or about ~36-60 seeds, (sows 21–60 feet of transplants) (Capsicum annuum) Developed before...

Days to Maturity: 53 days Quantity: Approximately 4g A local favorite in Cajun country since the 1950s. Introduced in 1989 by SESE. Dwarf-type, 2½-...

Days to Maturity: 39 days Quantity: Approximately 0.5 g, or about ~400-600 seeds, (sows 30 feet direct seeded or 175 feet as transplants) (Lactuca ...

Large, cylindrical roots that slice into uniform pieces ideal for cooking or canning. Roots are long and extend well above the soil for easy harves...

The most consumed sprout on Earth, used extensively in Asian cuisine. The world’s most popular sprout, with delicious flavor and juicy texture...

Days to Maturity: 88 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (sows 100 feet) Pink & Pink-Red TomatoesSolanum lycopersicum T...

Days to Maturity: 74 days Quantity: Approximately 0.16 g or about 40-83 seeds, (sows 100 ft.) Prized for distinctively flavorful fruit, highly rate...

Days to Maturity: 70-80 days Quantity: Approximately 0.16g or about 40-83 seeds (Sows 100ft) (Indeterminate) [Russian heirloom.] Prolific producer ...

Days to Maturity: 42 days Quantity: Approximately 2 g or about 1000 seeds, (sows 90’) Old favorite “Florida Broadleaf” mustard is now having big pr...

Days to Maturity: 78 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (sows 100 feet) (Solanum lycopersicum) This Italian heirloom was s...

Days to Maturity: 65 DAYS GREEN Brightly colored fruits emerge from dense green foliage like flames. Upright clusters of narrow 1" fruits ripen f...

Days to Maturity: 37 days Quantity: Approximately 2 g, or about ~1000 seeds, (sows 90 feet) (B. rapa japonica) This mustard green variety offers an...

Days to Maturity: 65 DAYS High yielding plants with beautiful, red pods that stay tender as they gain in size. This striking red stemmed, green l...

Flat, medium green pods on 21" productive, bush habit plants. Plants produce plentiful harvests of flat pods with rounded edges that are tender and...

Days to Maturity: 61 days Quantity: Approximately 14 g or about ~65 seeds, (sows 5-14 feet of transplants) This lima bean variety, discovered in 18...

Days to Maturity: 78 days Quantity: Approximately 0.16 g or about ~40-83 seeds, (sows 100 feet of transplants) This semi-determinate cherry tomato,...

Days to Maturity: 73 days Quantity: Approximately 0.16 g or about ~40-83 seeds, (sows 100 feet of transplants) This indeterminate tomato truly rese...

Days to Maturity: 70-90 days Quantity: Approximately 0.3g or about ~36-60 seeds, (sows 21-60’ of transplants) This ornamental hot pepper features a...

Days to Maturity: 75 days Quantity: Approximately 0.25 g, or about ~50-90 seeds, (sows 60-100 feet of transplants) Attractive 6-12 inch light green...

Days to Maturity: 70 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (sows 100 feet) (Marglobe strain) Developed in 1917 from a cross b...

Days to Maturity: 58 days Quantity: Approximately 0.16 g or about ~40-83 seeds, (sows 100 feet of transplants) This determinate tomato variety prod...

Days to Maturity: 70 days Quantity: Approximately 0.3 g or about 36-60 seeds, (sows 21-60’ of transplants) 2-3 times more hot than regular Cayennes...

Gourmet-quality long, slender, stringless green beans. Commercial yields of glossy medium green beans for fresh market sales or the garden. Large, ...

Days to Maturity: 80 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (Solanum lycopersicum) Developed by Seed Savers Exchange member Jo...

Days to Maturity: 100 days Quantity: Approximately 42 g or about ~150 seeds, (sows 40-60 feet of transplants) This family heirloom from the Valsuga...

Days to Maturity: 51 days Quantity: Approximately ~79 seeds, (Phaseolus vulgaris) Introduced in 1957, this bean variety has a natural blanching ind...

Days to Maturity: 75 to 90 days Quantity: Approximately 14g or about ~40 seeds, sows 9 to 14 feet 0 days. [Grown in Pennsylvania for many years, “L...

Days to Maturity: 69 days Quantity: Approximately 0.16g or about 40-83 seeds (sows 100 ft) (Indeterminate) [A garden jewel from Irkutsk, Siberia.] ...

Days to Maturity: 60 days Quantity: Approximately 3g or about ~20 seeds This Italian heirloom, grown by Thomas Jefferson at Monticello, produces pa...

Bean - Fava Broad Windsor - Vicia faba Hardy Annual Bush. Heirloom. This is the classic, large-seeded English fava with strong, upright plants bea...

A delicious blend of fenugreek, lentils, kamut, mung beans and adzuki beans. A beautiful crunchy sprout mix with fenugreek, lentils, kamut and...

Days to Maturity: 88 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (sows 100 feet) Beautiful persimmon-colored, rose-orange fruits. T...