Vegetable Seeds
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Glacier Tomato
Days to Maturity: 58 days Quantity: Approximately 0.16 g or about ~40-83 seeds, (sows 100 feet of transplants) This determinate tomato variety prod...
View full detailsBlack Prince Tomato
Days to Maturity: 69 days Quantity: Approximately 0.16g or about 40-83 seeds (sows 100 ft) (Indeterminate) [A garden jewel from Irkutsk, Siberia.] ...
View full detailsCarolina Broadleaf Mustard
Days to Maturity: 42 days Quantity: Approximately 2 g or about 1000 seeds, (sows 90’) Old favorite “Florida Broadleaf” mustard is now having big pr...
View full detailsBroad Windsor Fava Bean Seeds (Organic)
Bean - Fava Broad Windsor - Vicia faba Hardy Annual Bush. Heirloom. This is the classic, large-seeded English fava with strong, upright plants bea...
View full detailsRaxe Radish
Note: High Mowing ensures all seed lots of this variety are independently tested for the diseases black rot (Xanthomonas campestris pv. campestris)...
View full detailsPersimmon Tomato
Days to Maturity: 88 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (sows 100 feet) Beautiful persimmon-colored, rose-orange fruits. T...
View full detailsOzark Pink VF Tomato
Days to Maturity: 65 days Quantity: Approximately 0.16 g, or about ~40-83 seeds, (sows 100 feet) (Solanum lycopersicum) Introduced in 1991 by SESE ...
View full detailsAbraham Lincoln Tomato
Days to Maturity: 70 days Quantity: Approximately 0.16 g or about 40–83 seeds (sows 100 ft) A classic heirloom with history, the Abraham Lincoln to...
View full detailsMizuna Early Mustard
Days to Maturity: 37 days Quantity: Approximately 2 g, or about ~1000 seeds, (sows 90 feet) (B. rapa japonica) This mustard green variety offers an...
View full detailsCucuzzi (Zuchetta, Guinea Bean) Gourd
Days to Maturity: 60 days Quantity: Approximately 3g or about ~20 seeds This Italian heirloom, grown by Thomas Jefferson at Monticello, produces pa...
View full detailsBradshaw's Birdhouse Gourd
Days to Maturity: 95 days Quantity: Approximately 3g or about 22 seeds, (sows [feet]) For over 50 years, Dr. David Bradshaw has been selecting the ...
View full detailsFormanova Beet
Large, cylindrical roots that slice into uniform pieces ideal for cooking or canning. Roots are long and extend well above the soil for easy harves...
View full detailsNortheaster Pole Bean
Romano bean with buttery flavor and hearty texture. Northeaster is consistently one of the earliest pole beans in our trials and is well-suited to ...
View full detailsWorchester Indian Red Pole Beans
Days to Maturity: 85 days Quantity: Approximately ~25 seeds (Phaseolus lunatus) Reported to be of Native American origin and introduced by SESE in ...
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