Days to Maturity: 45 DAYS BABY
Lemony, tangy leafy greens delicious in soups and stews, in salad, or as a braising green.
Bright green, slender leaves up to 8" with long petioles. Excellent overwintered gourmet spring green. Can be spring-sown but better in fall for harvest in early spring, when leaves are most tender and mild. Approx. 34,000 seeds/oz.
- Gourmet ingredient
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